1/4 SHEET BASE ICED DOUBLE LAYER MARBLE SPONGE CAKE ART FLV

#06508

Two layers of moist marble cake sponge base iced with perfectly whipped vanilla flavoured icing

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Ingredients
INGREDIENTS: SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR, HYDROGENATED PALM KERNEL OIL, GLUCOSE-FRUCTOSE, SOYABEAN OIL, LIQUID WHOLE EGG, DEXTROSE, SODIUM CASEINATE, DRIED EGG WHITE, COCOA PROCESSED WITH ALKALI, MODIFIED TAPIOCA AND CORN STARCH, WHEAT STARCH, SALT, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, WHEY, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, BAKING POWDER, MODIFIED CELLULOSE, ARTIFICIAL FLAVOUR, NATURAL AND ARTIFICIAL FLAVOUR, SKIM MILK POWDER, XANTHAN GUM, GUAR GUM, MONOCALCIUM PHOSPHATE, PRESERVATIVE (POTASSIUM SORBATE), SOYA PROTEIN CONCENTRATE, SOYA LECITHIN, SODIUM STEAROYL-2-LACTYLATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID.
More Specifications
GTIN:
10057592065082
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
8
Master Pack:
CASE
Net Case Weight:
10 KG
Gross Case Weight:
12.608 KG
Case Cube:
0.080
UPC:
057592065085
Serving Size:
78.1 G
Case Dimensions:
57.15 CM L x 38.74 CM W x 36.20 CM H
Item Dimensions:
36.51 CM L x 25.4 CM W x 8.10 CM H
Pallet Pattern:
5 Ti x 5 Hi (25 Cases/Pallet)
Master Unit Size:
1.25 KG
Nutrition Facts
06508 standard nutritional panel
100G Nutrition Facts
06508 hundred gram nutritional panel
Tips & Handling
Keep Frozen until ready to use. 1. Remove cake from case. 2. Remove packaging and place on cake board. 3. Decorate from frozen.
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 7 DAYS
  • Shelf Life Ambient, Prepared: 5 DAYS
Allergens
CONTAINS MILK, EGGS, WHEAT AND SOY. MAY CONTAIN TRACES OF TREE NUTS.