Ingredients

40 mL Fructose Syrup
30 mL Coffee Rich Non-dairy Creamer
1 Unit Chrysanthemum Tea Bag
25 g Matcha Tea Powder
On Top® Original Whipped Topping

Directions

1
 Steep tea in a mug and allow to cool in the refrigerator.
2
 Add matcha tea powder, Coffee Rich Non-Dairy Creamer, and fructose syrup. Stir well.
3
 Garnish with On Top® Original Whipped Topping and serve cold.
1 serving