Ingredients

2 lb Hickory Smoked Bar-b-q Chicken In Bar-b-q Sauce Smoke Flavoring
1 lb Refried Beans
8 oz Medium Salsa
1 3/4 lb Nacho Chips
4 oz Onions, Sliced Thin
1 lb Tomatoes, Chopped
12 oz Black Olives, Sliced
1 lb Cheddar Cheese, Shredded
1 lb Lettuce, Shredded

Directions

1
 Mix and heat pulled chicken, beans, and salsa to 165ºF. Warm nachos chips and spread with meat mixture.
2
 Layer remaining ingredients in order given. Heat in microwave or in hot oven to melt cheese.
3
 Remove from and top with shredded lettuce
12 servings