Ingredients

1 Each 1/4 Sheet Chocolate Cake Layer (#04841)
8 oz Bettercreme Perfectly Sweet Whipped Icing Ocean Blue
.5 oz Bettercreme Perfectly Sweet Whipped Icing Sunflower Yellow
.5 oz Perfect Finish Vanilla Artificially Flavored Bettercreme®
.5 oz Bettercreme Perfectly Sweet Whipped Icing Petal Pink Icing In Color
.5 oz Bettercreme® Perfectly Sweet Whipped Icing Lavender Icing In Color
.5 oz Bettercreme® Perfectly Sweet Whipped Icing Green Icing In Color
.5 oz Bettercreme® Perfectly Sweet Whipped Icing Yellow Icing In Color

Directions

1
 Using an EZ-Icer, ice sheet cake with Blue Bettercreme.
2
 Pipe yellow bottom border with #104 tip.
3
 With thin #104 tip, pipe daisy petals then fill centers with yellow Bettercreme.
4
 Add green flower stems with #352 tip
5
 add lazy random wiggle with a #3 tip overlapping pink and purple bettercremes.
6
 pipe "spring" inscription with #3 tip.
1 1/4 Sheet Cake