Ingredients

6 lb Cream Cheese
10 1/2 C Sweetened Condensed Milk
3 tbsp. Vanilla Extract
32 oz Rich's® Whip Topping® Non-dairy
3 C Lemon Juice
6 Each 9'' Prepared Graham Cracker Crusts
48 oz On Top® Original Whipped Topping

Directions

1
Beat cream cheese until smooth. Add sweetened condensed milk and vanilla. Beat until smooth. Set aside.
2
Whip Rich's Whip Topping to full volume. Fold whipped topping into cream cheese mixture. Stir in lemon juice.
3
Spread about 5 cups mixture into each crust
4
Cover and chill for at least 4 hours
5
Garnish each piece with 1oz On Top before serving.
48 servings