A chocolate cupcake with a unique teardrop Bettercreme icing design.
1 Each | Allen® Uniced Chocolate Cupcake (#03499) |
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.5 oz | Bettercreme® Lavender Icing, 15 12-oz Bags |
1 |
Using a #10 tip, pipe teardrop shaped dollops starting at the outside edge of the cupcake and pulling toward the center. |
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2 |
Pipe second tier of dollops starting at the 3/4 point out from the center. Place a decorative pick on top if desired. |