A 8" double layer cake filled and iced with Lemon Bettercreme and decorated to look like a beautiful crown.
9.5 oz | Bettercreme® Whipped Icing Lemon Naturally Flavored |
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25 oz |
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1.5 oz | Yellow Chocolate Curls |
1 |
Ice a double layer 8 inch cake with lemon icing. |
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2 |
Using the spatula start at the bottom and drag to the center of cake. |
3 |
Using a number 104 pipe a rose on top of cake. |
4 |
Place yellow curls on bottom of cake. |