A vanilla bar cake with layers of Golden Oreo Bettercreme, topped with Golden Oreos.
5 oz | Vanilla Cookie Made With Golden Oreo Bettercreme |
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9.5 oz | 1/2 Sheet Yellow Cake Layer |
1 oz | Golden Oreo |
1 |
Cut sheet cake into 6 pieces, 2 x 3 |
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2 |
Split each piece in half |
3 |
Place one split layer in a dome base |
4 |
Using a bag fitted with a large star tip, pipe Golden Oreo icing in shell pattern onto bottom layer |
5 |
Place other half layer on top and pipe Golden Oreo icing on top |
6 |
Garnish with 2 Golden Oreo Cookies |