Ingredients

5 oz Strawberry Bettercreme
9.5 oz 1/2 Sheet Yellow Cake Layer
.5 oz Strawberry Glaze

Directions

1
 Cut sheet cake into 6 pieces, 2 x 3
2
 Split each piece in half
3
 Place one split layer in a dome base
4
 Using a bag fitted with a large star tip, pipe Strawberry icing in shell pattern onto bottom layer
5
 Place other half layer on top and pipe Strawberry icing on top
6
 Using Strawberry glaze, pipe design on top
1 Cake