A minty treat made with a layer of chocolate cake and Mint Chip Bettercreme.
2 oz | Bettercreme® Whipped Icing Mint Chocolate Chip Naturally Flavored |
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4.75 oz | 1/2 Sheet Chocolate Cake Layer Naturally & Artificially Flavored (#03277) |
.25 oz | Mini Chocolate Chips |
1 |
Cut half sheet cake into 12 equal pieces, 3 x 4 |
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2 |
Place each piece into clamshell base |
3 |
Using an EZ icer, pipe Mint Chip icing on top of cake square |
4 |
Garnish with mini chocolate chips |