Ingredients
4 oz | Bettercreme® Perfectly Sweet Whipped Icing Strawberry |
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4 oz | 6'' Pie Shell |
1.5 oz | Fresh Strawberry |
.25 oz | Pink Chocolate Curls |
4 oz | Vanilla Pudding |
Directions
1 |
Using an unbaked 6” pie shell, bake according to pie shell direction. Let cool. |
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2 |
Place vanilla pudding in the bottom of the pie shell. |
3 |
Top pudding with sliced strawberries |
4 |
Pipe Strawberry Bettercreme® Whipped Icing on top |
5 |
Garnish with pink chocolate curls around the outside edge of pie and a strawberry in the center of pie |
1 pie