Ingredients

1 Unit Pb & J Filled Cookie Dough Cookie (16226)
1/2 C On Top® Original Whipped Topping
1/2 C Pudding Vanilla (#02743)
1 Unit Mini Flower Pot Terracotta
1 Unit Fresh Mint Leaves
2 Unit Fresh Strawberries

Directions

1
 Thaw out Rich’s PB & J Filled Cookie Dough
2
 Place in an oven for 15-18 minutes at 300 degrees
3
 Crumble up the cookie into half inch sized pieces
4
 Fill the bottom of the pot with the crumbled cookie pieces
5
 Add a layer of Rich’s Vanilla Pudding
6
 Fill the next layer with Rich’s On Top
7
 Top the last layer of the pot with Rich’s Vanilla Pudding
8
 Garnish with the remaining peanut butter cookie pieces
9
 Add rasberries and an oregano leaf for decor
1 serving