Ingredients

2 C Water
1/2 C Arborio Rice
1 C Plant Based Cooking Creme Naturally Flavored
4 tbsp. Sugar
1 tsp. Vanilla Extract
1 Pinch Salt
Cinnamon To Taste
On Top® Original Whipped Topping

Directions

1
 Bring 1 cup of water and salt to a boil in a saucepan.
2
 Add rice, return to a boil, then reduce heat to the lowest setting.
3
 Cook until the rice has absorbed the water but still slightly undercooked, approximately 15 minutes.
4
 Bring Plant Based Cooking Creme Naturally Flavored, 1 cup of water, vanilla extract and a few pinches of cinnamon to a simmer in a separate saucepan.
5
 Add the cooked rice and cook at a simmer over medium-low heat until the rice absorbs most of the milk and the mixture begins to thicken, approximately 10-15 minutes.
6
 Transfer pudding to a bowl and cool to room temperature. Place in your refrigerator until cooled and set.
7
 Serve with a dollop of On Top® Original Whipped Topping and a few pinches of cinnamon.
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