A yummy twist on a classic quesadilla with Rich's Broccoli Cheddar crust creating the perfect carrier.
1 Each |
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2 oz | Guacamole |
2 oz | Pulled Roasted Chicken |
2 oz | Shredded Cheddar Cheese |
1/2 oz | Chipotle Sauce |
1 oz | American Bacon |
1 oz | Shredded Lettuce |
2 oz | Sliced Tomatoes |
1 |
Spread guacamole across the crust. |
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2 |
Top the crust in the following order: chicken, cheddar cheese, bacon. |
3 |
Heat until cheese starts to melt and crust is pliable. |
4 |
Add lettuce and tomatoes to one half. |
5 |
Drizzle chipotle sauce and fold in half. |