Ingredients

1 Each Fully Baked Thin Oven Fired Flats Whole Grain 12 X 12 In Square
1/2 C Prepared Coleslaw
4 oz Roasted Turkey Breast, Thinly Sliced
2 tbsp. Bbq Sauce
2 oz Pepper Jack Cheese

Directions

1
 Cut the flat bread into triangular quarters. Place in a 350F oven for 6-8 minutes or until crisp (this may be done up to 2 days ahead of time, cooled and placed in an airtight container).
2
 When ready to serve, top 2 flat bread triangles evenly with coleslaw, arrange turkey slices, pepperjack cheese and drizzle BBQ sauce. Top with remaining flat bread triangles.
3
 Serve immediately.
2 servings