Ingredients

1 Unit 18 Oz Seapak Popcorn Shrimp
10 Item Flour Tortillas, Heated According To Package Directions
1 Item 14 Oz Cole Slaw Mix
8 oz White Cheddar Cheese, Shredded
1 Item Large Tomato, Diced
2 Unit Sliced Black Olives
Lime Wedges, If Desired
Sauce
8 oz Sour Cream
1 Item 1 Oz Ranch Dressing Mix
1 Unit (1 1/4 Oz) Taco Seasoning
Milk, As Needed To Thin

Directions

1
 BAKE shrimp according to package directions.
2
 COMBINE sauce ingredients, adding taco seasoning to taste. Thin sauce if need with 1-2 tablespoons of milk.
3
 SPREAD a tablespoon of sauce over each warm tortilla, shredded cabbage, cheese, tomato and olives. Top with cooked shrimp. Serve with lime wedges, if desired.
8 Servings