Ingredients

1 Each Proof & Bake Roll Dough With 51% Whole Grain Mini Submarine
1/2 oz Spicy Mustard
3/4 oz Swiss Cheese, Sliced
1 oz Leaf Lettuce
3 oz Smoked Ham
3 Slice Sliced Tomatoes

Directions

1
 Bake Rich’s Mini sub roll dough, following directions on box
2
 Split roll in half and spread with mustard
3
 Place one slice of Swiss on each half of roll
4
 Layer lettuce, ham and tomato slices on bottom of roll
5
 Close with top of roll
1 sub