Ingredients
1 Unit | 9 Oz Seapak Jumbo Butterfly Shrimp |
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1 Unit | Apricot Preserves |
Blue Cheese Crumbles (can Substitute Gorgonzola) |
Directions
1 |
PREHEAT oven to 425°F. Bake Butterfly Shrimp according to package instructions. Remove from oven. Turn oven up to broil |
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2 |
SPOON apricot preserves (about 1/2 teaspoon) onto each shrimp. Top with Gorgonzola crumbles (about 1/2 teaspoon). |
3 |
PLACE shrimp under broiler for 1-2 minutes (watching closely). |
4 |
SERVE immediately. |
1 Serving