FULLY BAKED RUSTIC FLATBREAD 12 X 5 IN OVAL
Product Code: 13162
12" x 5" oval par-baked traditional ethnic flatbread. Light to medium baked rustic appearance with light toast marks on top and light brown grill marks on bottom. Versatile product perfect for sandwiches, wraps, melts, crispy appetizers and pizzas.
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Ingredients
INGREDIENTS FOR CANADIAN MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (CONTAINS BARLEY), WATER, WHOLE GRAIN WHOLE WHEAT FLOUR, SOYABEAN OIL, YEAST, SKIM MILK POWDER, EXTRA VIRGIN OLIVE OIL, SUGAR, SALT, DRY SOURDOUGH OF RYE (WATER, FERMENTED RYE FLOUR, SALT), ENZYME (AMYLASE, XYLANASE), WHEAT STARCH.
CONTAINS: MILK, WHEAT, BARLEY, RYE MAY CONTAIN SOYA AND SESAME
Specifications
- Imperial
- Metric
| GTIN: | 00049800131620 |
|---|---|
| Kosher Status: | NOT KOSHER |
| Case Count: | 48 |
| Master Pack: | CASE |
| Net Case Weight: | 6.53 KG |
| Gross Case Weight: | 7.46 KG |
| Case Cube: | 0.03 M3 |
| Pallet Pattern: | 6 Ti x 11 Hi (66 Cases/Pallet) |
| Serving Size: | 1/2 FLATBREAD (68 G) |
|---|---|
| Shelf Life(Frozen): | 365 DAYS |
| Shelf Life(Refrigerated): | 0 DAYS |
| Shelf Life(Ambient): | 3 DAYS |
| Case Dimensions: | 62.23 CM L x 33.66 CM W x 15.88 CM H |
| Master Unit Size: | 4.8 OZ |
Tips & handling
KEEP FROZEN 0°F (-18°C) OR BELOW
Storage
- Frozen: 365 DAYS
- Refrigerated: 0 DAYS
- Ambient: 3 DAYS
Allergens
milk, wheat
Nutrition facts/Valeur nutritive
- Nutrition Facts /
Valeur nutritive - 100G
Nutrition Facts
Per 1/2 FLATBREAD (68 G)
| Amount/ Teneur |
% Daily Value % Valeur Quotidienne |
|---|---|
| Calories/Calories 190 | |
| Fat/Lipides 4.5 | 7% |
| Saturated/Saturés 0.5 G + Trans/Trans 0 G |
4% |
| Cholesterol/Cholestérol 0MG | |
| Sodium/Sodium 310MG | 13% |
| Carbohydrate/Glucides 31G | 10% |
| Fiber/Fibres 2G | 9% |
| Sugar/Sucres 3G | |
| Protein/Protéines 6G | |
| Vitamin A/ Vitamine A 0% |
Vitamin C/ Vitamine C 0% |
| Calcium/ Calcium 2% |
Iron/ Fer 8% |
| Energy/Énergie | |
|---|---|
| Calories/Calories | 276.4679 |
| Calories from Saturated Fat/Calories sous forme de gras saturés | 9.9135 |
| Protein/Protéines | 8.1662 G |
| Carbohydrates/Glucides | 45.4007 G |
| Sugars/Glucidique | 4.1504 G |
| Sugar Alcohol/Alcool Glucidique | 0.0007 G |
| Water/Eau | 37.5889 G |
| Fat/Lipides | 6.9112 G |
| Saturated/Saturés | 1.1015 G |
| Trans Fat/Acide gras trans | 0.0539 G |
| Cholesterol/Cholestérol | 0.5888 MG |
| Fiber/Fibres | 3.2793 G |
| Minerals/Minéraux | |
| Ash/Cendre | 1.9331 G |
| Calcium/Calcium | 39.3652 MG |
| Iron/Fer | 1.6992 MG |
| Sodium/Sodium | 462.9336 MG |
| Thiamin/ Thiamine 0.2416 MG |
Riboflavin/ Riboflavine 0.1510 MG |
| Niacin/ Niacine 1.9929 MG |
Vitamin A/ Vitamine A 0.1497 RE |
| Vitamin C/ Vitamine C 0.1540 MG |
Folic Acid/ Acide folique 59.7048 UG |