LONG JOHN DONUT

#49803

Ready-to-finish unfilled long rectangular yeast donut. Bulk packed.

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Features & Benefits
1.
Ready-to-finish unfilled long rectangular yeast donut. Bulk packed.
Ingredients
Ingredients: Enriched unbleached wheat flour (contains barley), Palm oil, Water, Sugars (dextrose and/or sugar), Soyabean oil, Yeast, Salt, Whey powder (a milk derivative), Soya flour, Sodium acid pyrophosphate, Sodium bicarbonate, Distilled monoglycerides, Sodium stearoyl-2-lactylate, Skim milk powder, Preservative (calcium propionate), Modified cellulose, Guar gum, Xanthan gum, Ascorbic acid, Carotene (colour), Liquid egg white.
More Specifications
GTIN:
00049800498037
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
60
Master Pack:
CASE
Net Case Weight:
3.827 KG
Gross Case Weight:
4.455 KG
Case Cube:
0.037
Serving Size:
63.78 G
Case Dimensions:
50.32 CM L x 33.34 CM W x 22.23 CM H
Pallet Pattern:
7 Ti x 10 Hi (70 Cases/Pallet)
Master Unit Size:
2.25 OZ
Nutrition Facts
49803 standard nutritional panel
100G Nutrition Facts
49803 hundred gram nutritional panel
Tips & Handling
Keep Frozen 0 F (-18 C) Or Below 1. Place 6 X 4 On Lined Sheet Pan. 2. Thaw For 60 Minutes At Room Temperature. 3. Heat In 375 F (190 C) Oven For 2 - 3 Minutes. 4. Finish: Glaze Or Granulated Sugar Immediately, Ice Or Donut Sugar When Cool.
Storage
  • Shelf Life From Manufacture: 270 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 1 DAY
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
Contains: Eggs, Milk, Soya, Wheat, Barley