10 IN GLUTEN FREE PARBAKED PIZZA CRUST SEASONED CAULIFLOWER

Product Code: 11819

This seasoned cauliflower pizza crust delivers a flavorful, fun, and fancy pizza experience to your customers. They will be delighted with the taste of this pizza, and love that cauliflower is the first ingredient!

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Ingredients

INGREDIENTS FOR CANADIAN MARKET: CAULIFLOWER, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME), RICE FLOUR, TAPIOCA STARCH, WATER, LIQUID EGG WHITES, RICE STARCH, MODIFIED RICE STARCH, SUGAR, YEAST, SALT, CULTURED BROWN RICE, BROWN RICE, GARLIC POWDER, SPICES, XANTHAN GUM, CITRIC ACID, LACTIC ACID. CONTAINS: MILK, EGGS

Specifications

  • Imperial
  • Metric
GTIN: 00049800118195
Kosher Status: NOT KOSHER
Case Count: 24
Master Pack: CASE
Net Case Weight: 3.54 KG
Gross Case Weight: 4.04 KG
Case Cube: 0.015
Pallet Pattern: 16 Ti x 10 Hi
(160 Cases/Pallet)
Serving Size: 1/3 pizza crust (49 g)
Shelf Life(Frozen): 180 DAYS
Shelf Life(Refrigerated): 7 DAYS
Shelf Life(Ambient): 0 DAYS
Case Dimensions: 26.67 CM L x 26.67 CM W x 20.96 CM H
Master Unit Size: 5.2 OZ

Tips & handling

BAKING INSTRUCTIONS: PREHEAT YOUR OVEN TO 425°F (220°C) WITH THE RACK PLACED IN THE MIDDLE. TOP PIZZA WHILE FROZEN AND COOK IMMEDIATELY. COOKING TIMES MAY VARY SO WE RECOMMEND 10 - 12 MINUTES OR UNTIL THE CRUST IS GOLDEN BROWN. FOR FOOD SAFETY AND QUALITY, PRODUCT MUST BE COOKED TO THE INTERNAL TEMPERATURE OF 165°F (74°C). LET IT COOL FOR ONE MINUTE, THEN CUT, SERVE AND ENJOY.

Storage

  • Frozen: 180 DAYS
  • Refrigerated: 7 DAYS
  • Ambient: 0 DAYS

Allergens

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
Valeur nutritive
Per 51.0 G / par 51.0 G
Amount
Teneur
% Daily Value
% valeur quotidienne
Calories / Calories 150
6 %
Fat / Lipides 3.5 g
0 %
Saturated / saturés 2 g
+ Trans / trans 0.1 g
4 %
Cholesterol / Cholestérol 15 mg
12 %
Sodium / Sodium 290 mg
8 %
Carbohydrate / Glucides 24 g
4 %
Fiber / Fibres 1 g
Sugars / Sucres 1 g
Protein / Protéines 5 g
0 %
Vitamin A / Vitamine A
15 %
Vitamin C / Vitamine C
10 %
Calcium / Calcium
4 %
Iron / Fer
100g Nutrition Facts
291.61
Calories / Calories
64.494
Calories From Fat / Calories sous forme de lipides
39.627
Calories From Saturated Fat / Calories sous forme de gras saturés
9.896 G
Protein / Protéines
46.883 G
Carbohydrates / Glucides
2.578 G
Sugars / Glucidique
0 G
Sugar Alcohol / Alcool Glucidique
34.256 G
Water/Eau
7.166 G
Fat / Lipides
4.403 G
Saturates / Saturés
0.21 G
Trans Fat / Acide gras trans
24.814 MG
Cholesterol / Cholestérol
1.89 G
Fiber / Fibres
Minerals
16.124 G
Ash / Cendre
222.416 MG
Calcium / Calcium
1.365 MG
Iron / Fer
561.927 MG
Sodium / Sodium
0.044 MG
Thiamin / Thiamine
0.116 MG
Riboflavin / Riboflavine
0.35 MG
Niacin / Niacine
5.492 RE
Vitamin A / Vitamine A
12.39 MG
Vitamin C / Vitamine C
5.56 IU
Vitamin D / Vitamine D
9.163 MCG
Folic Acid / Acide folique
97.24 MG
Potassium

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