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Par-Baked Pizza Crusts

Super simple. Our Par-baked Pizza Crusts are perfect for busy kitchens that take pride in serving delicious pizza on a flavourful crust – even without the expertise or time to manage dough. And with our Plant Based and Gluten-Free Pizza Crusts, we satisfy all dietary restrictions and preferences. To enjoy a tasteful combination of the finest ingredients and unique baking technology, simply top, bake and serve.

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Product Product Code Master Unit Size Case Pack Description
10 IN GLUTEN FREE PARBAKED PIZZA CRUST #11297 7.75 OZ 24 7.75oz gluten-free par-baked pizza crust that?s great-tasting, consistent and a safe gluten-free alternative to traditional pizza crusts. Certified by GFCO (Gluten-Free Certification Organization).
10 IN PARBAKED EXTRA THIN PIZZA CRUST #46123 3.5 OZ 80 10in extra-thin edge-to-edge crust thats hot pressed and par-baked. This crust makes a pizza that has a crackery texture.
10 IN PARBAKED THIN PIZZA CRUST #84988 5.5 OZ 40 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
10" CAULIFLOWER PAR BAKED CRUST 32/7.5OZ #18004 7.5 OZ 32 Delicious, subtle, cauliflower flavor blended into the crust with a traditional pizza-eating experience and over 20% cauliflower per crust.
10" GLUTEN FREE PARBAKED PIZZA CRUST SEASONED CAULIFLOWER #11819 5.2 OZ 24 This seasoned cauliflower pizza crust delivers a flavorful, fun, and fancy pizza experience to your customers. They will be delighted with the taste of this pizza, and love that cauliflower is the first ingredient!
10" RAISED EDGE PAR-BAKED PIZZA CRUST #19414 9 OZ 20 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
10" ZUCCHINI PIZZA CRUST 32/7.5OZ #18097 7.5 OZ 32 Made with more than 20% zucchini, this bright and delicious, subtly-seasoned crust has the thicker, chewy texture, fermented flavor and developed cell structure you’d expect in a traditional pizza eating experience.
12 IN PARBAKED ARTISAN PIZZA CRUST #15653 13.2 OZ 20 A par baked crust that has a hand stretched appearance. This product has a light-medium baked color with a depressed center, uneven rim with a slightly raised edge, and multiple air bubbles. The bottom of the crust also has black char marks.
12 IN PARBAKED TRADITIONAL PIZZA CRUST #84902 10 OZ 20 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
12 X 16 IN PARBAKED TRADITIONAL PIZZA CRUST #84865 17 OZ 16 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
12" RAISED EDGE PAR-BAKED PIZZA CRUST #19422 13.5 OZ 20 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
14 IN PARBAKED ARTISAN PIZZA CRUST #15718 18 OZ 14 A PAR BAKED THAT HAS A HANDSTRETCHED APPEARANCE. THIS PRODUCT HAS A LIGHT-MEDIUM BAKED COLOR WITH A DEPRESSED CENTER, UNEVEN RIM WITH A SLIGHTLY RAISED EDGE, AND MULTILPE AIR BUBBLES. THE BOTTOM OF THE CRUST ALSO HAS BLACK CHAR MARKS.
14" RAISED EDGE PAR BAKED PIZZA CRUST #19449 19 OZ 12 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
14" TRADITIONAL PAR-BAKED PIZZA CRUST 16/14Z #03156 14 OZ 16 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
16 IN PARBAKED ARTISAN PIZZA CRUST #15654 23.4 OZ 10 A PAR BAKED THAT HAS A HANDSTRETCHED APPEARANCE. THIS PRODUCT HAS A LIGHT-MEDIUM BAKED COLOR WITH A DEPRESSED CENTER, UNEVEN RIM WITH A SLIGHTLY RAISED EDGE, AND MULTILPE AIR BUBBLES. THE BOTTOM OF THE CRUST ALSO HAS BLACK CHAR MARKS.
16" RAISED EDGE PAR-BAKED PIZZA CRUST #19465 22.5 OZ 10 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
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