10" GLUTEN FREE BROCCOLI AND CHEDDAR PIZZA CRUST

Product Code: 11823

This unique, flavorful broccoli cheddar pizza crust will add some pizzazz to your pizza offering. Not only great as a pizza, but toasted with some seasoning and served with dips - the possibilities are endless!

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Ingredients

Ingredients for Canadian Market: Broccoli, Cheddar Cheese (Pasteurized Milk, Bacterial Culture, Salt, Microbial Enzyme, Colour), Rice Flour, Tapioca Starch, Water, Liquid Egg Whites, Rice Starch, Modified Rice Starch, Sugar, Yeast, Salt, Cultured Brown Rice, Brown Rice, Garlic Powder, Spices, Xanthan Gum, Citric Acid, Lactic Acid. Contains: Milk, Eggs

Specifications

  • Imperial
  • Metric
GTIN: 00049800118232
Kosher Status: NOT KOSHER
Case Count: 24
Master Pack: CASE
Net Case Weight: 3.54 KG
Gross Case Weight: 4.08 KG
Case Cube: 0.013
Pallet Pattern: 16 Ti x 9 Hi
(144 Cases/Pallet)
Serving Size: 1/3 pizza crust (49 g)
Shelf Life(Frozen): 180 DAYS
Shelf Life(Refrigerated): 7 DAYS
Shelf Life(Ambient): 0 DAYS
Case Dimensions: 26.04 CM L x 26.04 CM W x 19.69 CM H
Master Unit Size: 5.2 OZ

Tips & handling

BAKING INSTRUCTIONS: PREHEAT YOUR OVEN TO 425°F (220°C) WITH THE RACK PLACED IN THE MIDDLE. TOP PIZZA WHILE FROZEN AND COOK IMMEDIATELY. COOKING TIMES MAY VARY SO WE RECOMMEND 10 - 12 MINUTES OR UNTIL THE CRUST IS GOLDEN BROWN. FOR FOOD SAFETY AND QUALITY, PRODUCT MUST BE COOKED TO THE INTERNAL TEMPERATURE OF 165°F (74°C). LET IT COOL FOR ONE MINUTE, THEN CUT, SERVE AND ENJOY.

Storage

  • Frozen: 180 DAYS
  • Refrigerated: 7 DAYS
  • Ambient: 0 DAYS

Allergens

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
Valeur nutritive
Per 51.0 G / par 51.0 G
Amount
Teneur
% Daily Value
% valeur quotidienne
Calories / Calories 160
7 %
Fat / Lipides 5 g
0 %
Saturated / saturés 2.5 g
+ Trans / trans 0.1 g
5 %
Cholesterol / Cholestérol 15 mg
11 %
Sodium / Sodium 270 mg
8 %
Carbohydrate / Glucides 24 g
4 %
Fiber / Fibres 1 g
Sugars / Sucres 1 g
Protein / Protéines 6 g
0 %
Vitamin A / Vitamine A
10 %
Vitamin C / Vitamine C
10 %
Calcium / Calcium
4 %
Iron / Fer
100g Nutrition Facts
314.187
Calories / Calories
84.267
Calories From Fat / Calories sous forme de lipides
47.115
Calories From Saturated Fat / Calories sous forme de gras saturés
10.963 G
Protein / Protéines
46.517 G
Carbohydrates / Glucides
2.056 G
Sugars / Glucidique
0 G
Sugar Alcohol / Alcool Glucidique
32.354 G
Water/Eau
9.363 G
Fat / Lipides
5.235 G
Saturates / Saturés
0.267 G
Trans Fat / Acide gras trans
29.357 MG
Cholesterol / Cholestérol
1.868 G
Fiber / Fibres
Minerals
0.803 G
Ash / Cendre
265.292 MG
Calcium / Calcium
1.333 MG
Iron / Fer
533.881 MG
Sodium / Sodium
0.041 MG
Thiamin / Thiamine
0.129 MG
Riboflavin / Riboflavine
0.398 MG
Niacin / Niacine
1.412 RE
Vitamin A / Vitamine A
11.091 MG
Vitamin C / Vitamine C
6.6 IU
Vitamin D / Vitamine D
10.39 MCG
Folic Acid / Acide folique
98.784 MG
Potassium

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