10" GLUTEN FREE BROCCOLI AND CHEDDAR PIZZA CRUST

Product Code: 11823

This unique, flavorful broccoli cheddar pizza crust will add some pizzazz to your pizza offering. Not only great as a pizza, but toasted with some seasoning and served with dips - the possibilities are endless!

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Ingredients

Ingredients for Canadian Market: Broccoli, Cheddar Cheese (Pasteurized Milk, Bacterial Culture, Salt, Microbial Enzyme, Colour), Rice Flour, Tapioca Starch, Water, Liquid Egg Whites, Rice Starch, Modified Rice Starch, Sugar, Yeast, Salt, Cultured Brown Rice, Brown Rice, Garlic Powder, Spices, Xanthan Gum, Citric Acid, Lactic Acid. Contains: Milk, Eggs

Specifications

  • Imperial
  • Metric
GTIN: 00049800118232
Kosher Status: NOT KOSHER
Case Count: 24
Master Pack: CASE
Net Case Weight: 3.54 KG
Gross Case Weight: 4.08 KG
Case Cube: 0.01 M3
Pallet Pattern: 16 Ti x 9 Hi
(144 Cases/Pallet)
Serving Size: 1/3 pizza crust (49 g)
Shelf Life(Frozen): 180 DAYS
Shelf Life(Refrigerated): 7 DAYS
Shelf Life(Ambient): 0 DAYS
Case Dimensions: 26.04 CM L x 26.04 CM W x 19.69 CM H
Master Unit Size: 5.2 OZ

Tips & handling

BAKING INSTRUCTIONS: PREHEAT YOUR OVEN TO 425°F (220°C) WITH THE RACK PLACED IN THE MIDDLE. TOP PIZZA WHILE FROZEN AND COOK IMMEDIATELY. COOKING TIMES MAY VARY SO WE RECOMMEND 10 - 12 MINUTES OR UNTIL THE CRUST IS GOLDEN BROWN. FOR FOOD SAFETY AND QUALITY, PRODUCT MUST BE COOKED TO THE INTERNAL TEMPERATURE OF 165°F (74°C). LET IT COOL FOR ONE MINUTE, THEN CUT, SERVE AND ENJOY.

Storage

  • Frozen: 180 DAYS
  • Refrigerated: 7 DAYS
  • Ambient: 0 DAYS

Allergens

eggs, milk

Nutrition facts/Valeur nutritive

  • Nutrition Facts /
    Valeur nutritive
  • 100G
    Nutrition Facts

Per 1/3 pizza crust (49 g)

Amount/
Teneur
% Daily Value
% Valeur Quotidienne
Calories/Calories 160
Fat/Lipides 5 7%
Saturated/Saturés 2.5 G
+ Trans/Trans 0.1 G
%
Cholesterol/Cholestérol 15MG
Sodium/Sodium 270MG 11%
Carbohydrate/Glucides 24G 8%
Fiber/Fibres 1G 4%
Sugar/Sucres 1G
Protein/Protéines 6G
Vitamin A/
Vitamine A 0%
Vitamin C/
Vitamine C %
Calcium/
Calcium 10%
Iron/
Fer 4%
Energy/Énergie
Calories/Calories 314.1870
Calories from Saturated Fat/Calories sous forme de gras saturés 47.115
Protein/Protéines 10.9630 G
Carbohydrates/Glucides 46.5170 G
Sugars/Glucidique 2.0560 G
Sugar Alcohol/Alcool Glucidique 0.0000 G
Water/Eau 32.3540 G
Fat/Lipides 9.3630 G
Saturated/Saturés 5.2350 G
Trans Fat/Acide gras trans 0.2670 G
Cholesterol/Cholestérol 29.3570 MG
Fiber/Fibres 1.8680 G
Minerals/Minéraux
Ash/Cendre 0.8030 G
Calcium/Calcium 265.2920 MG
Iron/Fer 1.3330 MG
Sodium/Sodium 533.8810 MG
Thiamin/
Thiamine 0.0410 MG
Riboflavin/
Riboflavine 0.1290 MG
Niacin/
Niacine 0.3980 MG
Vitamin A/
Vitamine A 1.4117 RE
Vitamin C/
Vitamine C 11.0910 MG
Folic Acid/
Acide folique 10.3900 UG

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