French Baguette, 8.75 oz, 25 Count

BAGUETTE FRANÇAISE

#22202

This classic crusty baguette is delicious on its own and is also an ideal canvas for sandwiches and appetizers.

Cette baguette croustillante classique est délicieuse telle quelle. Elle constitue également un fond idéal pour les sandwichs et les hors-d'œuvre.

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Features & Benefits
1.
CLASSIC CRUST. Traditional French baguette with a crisp, golden exterior for authentic texture and appearance.
2.
SOFT CENTER. Light, airy interior offers a tender bite—perfect for sandwiches, table bread, or toasting.
3.
ARTISAN SHAPE. Long, slender loaf adds visual appeal to bread baskets and plated presentations.
Ingredients
Ingredients: Enriched unbleached wheat flour, Water, Yeast, Palm oil, Salt, Sugar, Ascorbic acid, Enzymes (amylase, pentosanase, transglutaminase, glucose oxidase, lipase).
Ingrédients : Farine de blé enrichie non-blanchie, Eau, Levure, Huile de palme, Sel, Sucre, Acide ascorbique, Enzymes (amylase, pentosanase, trans glutaminase, glucose oxydase, lipase).
More Specifications
GTIN:
10886105222021
Kosher Certification:
KOF-K
Kosher Status:
PARVE
Kosher Certificate:
View Certificate
Case Count:
25
Master Pack:
CASE
Net Case Weight:
6.201 KG
Gross Case Weight:
7.049 KG
Case Cube:
0.064
Serving Size:
1/4 LOAF (62 G)
Case Dimensions:
60.96 CM L x 39.37 CM W x 26.67 CM H
Pallet Pattern:
5 Ti x 7 Hi (35 Cases/Pallet)
Master Unit Size:
8.75 OZ
Nutrition Facts
22202 standard nutritional panel 22202 standard nutritional panel
100G Nutrition Facts
22202 hundred gram nutritional panel 22202 hundred gram nutritional panel
Tips & Handling
For a conventional oven, bake thawed product for 5-6 min at 425°F (218°C) and frozen product for 6-7 min at 400°F (204°C). For a con vection oven, bake thawed product for 5-6 min at 400°F (204°C) and frozen product for 6-7 min at 375°F (190°C).
Au four conventionnel, faites cuire le produit décongelé pendant 5 à 6 minutes à 425°F (218°C) et le produit congelé pendant 6 à 7 minutes à 400°F (204°C). Au four à convection, faites cuire le produit décongelé pendant 5 à 6 minutes à 400°F (204°C) et le produit congelé pendant 6 à 7 minutes à 375°F (190°C).
Storage
  • Shelf Life From Manufacture: 365 DAYS
  • Storage Method: Keep Frozen
  • Storage Method: Garder congelé
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 3 DAYS
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
Contains: Wheat May contain milk, soya and eggs
Contient : Blé Peut contenir lait, soya et oeufs

Key Specifications

10886105222021
1/4 LOAF (62 G)
365 DAYS
8.75 OZ
Keep Frozen
25