Ingredients : Enriched unbleached wheat flour (contains barley), Water, Yeast, Sugar, Soyabean oil, Salt, Guar gum, Enzymes (protease, amylase), Added sulphiting agent.
Gross Case Weight:
38.1 CM L x 38.1 CM W x 26.51 CM H
6 Ti x 8 Hi (48 Cases/Pallet)
KEEP FROZEN 0°F (-18°C) OR BELOW Handling Instructions: 1. Remove desired number of units from case and then reseal case. 2. Place crusts on pan.* 3. Top as desired. 4. Bake until crust is brown and cheese is golden. Convection oven: 375°F (190°C), 6 - 9 minutes. Deck oven: 500°F (260°C), 7 - 10 minutes. Conveyor oven: 500°F (260°C), 3 1/2 - 4 1/2 minutes. *Product May Be Placed On Pan, Covered With Plastic And Held For Up To 7 Days Refrigerated.
Shelf Life From Manufacture: 365 DAYS
Storage Method: Keep Frozen
Shelf Life Refrigerated, Prepared: 0 DAYS
Shelf Life Ambient, Prepared: 3 DAYS
Shelf Life Refrigerated, Thawed: N/A
Shelf Life Ambient, Thawed: N/A
Contains: Wheat, Barley, Sulphites May contain milk, soya and sesame