Allen® Fudge Icing, 1 Count, 39 lbs

GLACAGE POUR BROWNIE ET BEIGNET

#04201

Fudge brownie icing with excellent shine and consistency. Formulated to be used warm but can be used unheated where applicable. Packaged in 39-lb pail.

GLACAGE

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Features & Benefits
1.
RICH FINISH. Delivers a deep, chocolatey fudge flavour that enhances brownies, donuts, and more—perfect for indulgent dessert builds.
2.
SMOOTH SPREAD. Easy-to-apply texture glides on effortlessly—ideal for dipping, drizzling, or full coverage with minimal mess.
3.
VISUAL WOW. Glossy finish adds eye-catching appeal to baked goods—perfect for bakery cases and impulse sales.
Ingredients
Ingredients: Sugars (sugar, glucose syrup), Water, Modified palm oil, Alkali processed cocoa, Hydrogenated palm kernel oil, Soyabean oil, Chocolate liquor (May contain traces of milk), Hydrogenated palm oil, Mono and diglycerides, Polysorbate 60, Salt, Soya lecithin, Preservative (potassium sorbate, sodium benzoate), Citric acid, Natural and artificial flavour.
Ingrédients : Sucres (sucre, sirop de glucose), Eau, Huile de palme modifiée, Cacao traité à l'alcali, Huile de palmiste hydrogénée, Huile de soya, Liqueur de chocolat (Peut contenir des traces de lait), Huile de palme hydrogénée, Mono et diglycérides, Polysorbate 60, Sel, Lécithine de soya, Agent de conservation (sorbate de potassium, benzoate de sodium), Acide citrique, Arôme naturel et artificiel.
More Specifications
GTIN:
00750903042019
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
View Certificate
Case Count:
1
Master Pack:
CASE
Net Case Weight:
17.69 KG
Gross Case Weight:
18.234 KG
Case Cube:
0.028
Serving Size:
1 3/4 TBSP (34 G)
Case Dimensions:
31.75 CM L x 31.75 CM W x 28.26 CM H
Pallet Pattern:
12 Ti x 4 Hi (48 Cases/Pallet)
Master Unit Size:
39 LB
Nutrition Facts
04201 standard nutritional panel 04201 standard nutritional panel
100G Nutrition Facts
04201 hundred gram nutritional panel 04201 hundred gram nutritional panel
Tips & Handling
STORAGE AND HANDLING INSTRUCTIONS USE DIRECTLY FROM PAIL 68°F - 80°F (20°C - 26°C). FOR BEST SPREADABILITY STIR BEFORE USING. FOR DIPPING OR DRIZZLING HEAT TO 105°F - 110°F (41°C - 43°C). TEST ICING TEMPERATURE BEFORE USING. STORE BETWEEN -10°F - 80°F (-23°C - 26°C). IF FROZEN OR REFRIGERATED, TEMPER AT ROOM TEMPERATURE OVERNIGHT.
INSTRUCTIONS DE STOCKAGE ET DE MANIPULATION UTILISER DIRECTEMENT ÁPARTIR DU SEAU Á 68°F Á 80°F (20°C Á 26°C). POUR UNE MEILLEURE TARTINABILITÉ REMUEZ AVANT UTILISATION. POUR LA TREMPETTE OU L’ASSAISONNEMENT CHAUFFEZ Á 105° Á 110°F (41°C Á 43°C). VERIFIEZ LA TEMPÉRATURE DU GLACAGE AVANT L’UTILISATION. CONSERVEZ ENTRE -10°F Á 80°F (-23°C Á 26°C). SI CONGELÉ OU RÉFRIGÉRÉ, FAIRE LAISSEZ DÉCONGELER Á TEMPÉRATURE AMBIANTE AU COURS DE LA NUIT.
Storage
  • Shelf Life From Manufacture: 210 DAYS
  • Storage Method: May be stored and distributed frozen or ambient
  • Storage Method: Peut être conservé et distribué congelé ou à température ambiante
  • Shelf Life Refrigerated, Prepared: 210 DAYS
  • Shelf Life Ambient, Prepared: 210 DAYS
  • Shelf Life Refrigerated, Thawed: 210 DAYS
  • Shelf Life Ambient, Thawed: 210 DAYS
Allergens
Contains: Soya May contain milk
Contient : Soya Peut contentir lait

Key Specifications

00750903042019
1 3/4 TBSP (34 G)
210 DAYS
39 LB
May be stored and distributed frozen or ambient
1