Four cupcakes that are filled and topped with different flavors - sure to please every palate!
2 Each | Allen® Uniced Yellow Cupcake |
---|---|
2 Each | Allen® Uniced Chocolate Cupcake (#03499) |
.5 oz | Cookies ‘n Creme Bettercreme® Made With Oreo® Cookies |
.5 oz | Bettercreme® Whipped Icing Lemon Naturally Flavored |
.5 oz | Bettercreme Whipped Icing Peanut Butter Artificially Flavored |
.5 oz | Bettercreme® Whipped Icing Strawberry Naturally Flavored |
1 oz | Whipped Icing & Filling Chocolate (#04937) |
1 oz | Vanilla Artificially Flavoured Icing And Filling |
1 |
Thaw cupcakes to room temperature. |
---|---|
2 |
Using a #22 tip and a flavored Bettercreme, poke tip into each cupcake and fill slightly. Do not overfill or cupcake will crack. |
3 |
Dip the top of each cupcake into a complimenting flavor of melted Classic Donut Icing and place into cupcake containers. |
4 |
Using a #22 tip and same Bettercreme that was used for the filling, pipe a small swirl of icing on top to finish. |