Ingredients

1 Each 12” X 5” Parbaked Rustic Oval Flatbread (#13162)
1/8 C Buffalo Wing Sauce
1/4 C Shredded Mozzarella Cheese
1/4 C Blue Cheese Crumbles
1/2 C Cooked Chicken Breast, Diced
1/8 C Celery Stalks, Thin Sliced

Directions

1
 Place flatbread on a sheet pan or pizza screen.
2
 Spread Buffalo Wing Sauce evenly over the flatbread.
3
 Top flatbread with mozzarella cheese, blue cheese crumbles, diced chicken and celery.
4
 Bake in a 450°F oven for 8 minutes.
1 flatbread