Tender, flaky biscuits serve as the foundation to this stellar breakfast sandwich. Salty bacon, melty cheese and expertly cooked eggs come together for a morning meal that's sure to satisfy.
1 Each | Southern Style Biscuit Dough Rounds Split 2.2 Oz (#08404) |
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2 Slice | Bacon |
1 Each | Egg |
2 Slice | Tomato |
1 Slice | American Or Cheddar Cheese |
1 |
Bake Rich’s Southern Style Handi-Split Biscuits per instructions on box. |
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2 |
Prepare Bacon, fry egg, and slice tomato. |
3 |
To assemble, split baked biscuit, then layer egg, cheese, bacon, and tomato slices. Close sandwich with top of biscuit. |