Ingredients

6 Unit 7" Proof & Bake Sheeted Pizza Dough – 5.5 Oz (#16387)
1/2 C Parmesan Cheese
1 Dash Italian Herbs

Directions

1
 Thaw Rich's 7in Presheeted Pizza Dough overnight in refrigerator, as per instructions on case.
2
 When ready to bake, remove from refrigerator, sprinkle pizza dough with cheese and herb topping.
3
 Let dough sit out at room temperature for 15 minutes.
4
 Bake at 425°F until dough has fully expanded, and is crisp, about 15 minutes.
5
 Let bread cool completely before attempting to cut.
6
 When fully cooled, cut top off of bread to form bowl. Bowl can then be filled with salads, or thick soups, stews, stir fry etc.
6 portions