Ingredients

1 Each 16" Fresh ‘n Ready Oven Rising Sheeted Pizza Dough Whole Grain Rich, 20 21.5-oz
1 tbsp. Olive Oil
6 oz Red Sauce
10 oz Mozzarella Cheese, Shredded
8 oz Ham, Cubed
4 oz Pineapple Tidbits

Directions

1
 Brush crust with olive oil
2
 Spread red sauce evenly over crust, leaving a border around the edge.
3
 Sprinkle crust with 6 oz. Mozzarella cheese.
4
 Evenly distribute pineapple, ham and rest of cheese over sauce.
5
 Bake at 425 F until pizza is golden and cheese is bubbly. Remove from oven and let rest for 2 minutes. Slice and enjoy.
10-12