Experience the comforting flavors of autumn with our Hot Pecan Pie Americano, topped with the delightful On Top® Original Whipped Topping. Savor the rich blend of pecan and espresso in every sip.
| 6 oz | Hot Water |
|---|---|
| 3 oz | Espresso |
| 2 oz | Butter Pecan Syrup |
| 1 oz | Maple Syrup |
| On Top® Original Whipped Topping, 12 16-oz Bags | |
| Crushed Pecans, For Garnishing |
1 |
Add espresso to hot water in a serving mug. |
|---|---|
2 |
Add butter pecan syrup and maple syrup. Stir to combine. |
3 |
Top with a dollop of On Top Whipped Topping and garnish with crushed pecans. Serve. |