Ingredients

Sweet Cream Soft Whip Cold Foam, 6 Ct, 1.19 Lb
1 oz Cookie Butter Syrup
Root Beer

Directions

1
Mix Cookie Butter Syrup into Soft Whip Cold Foam.
2
Pour root beer into serving glass or to-go cup, leaving an inch of room at the top.
3
Top glass of root beer with Cookie Butter Soft Whip Cold Foam. Serve.
1 Drink