Ingredients

2 oz Sweet Cream Soft Whip Cold Foam, 12 Ct, 1.19 Lb (#21270)
1 oz Brown Sugar Cinnamon Syrup
1 C Eggnog

Directions

1
Add brown sugar cinnamon syrup to Soft Whip Cold Foam. Mix.
2
Pour eggnog into a serving glass, leaving an inch of room at the top.
3
Top with a layer of brown sugar cinnamon syrup Soft Whip Cold Foam. and sprinkle with cinnamon. Serve.
1 Drink