Refreshing peach iced tea topped with a sweet cream layer of Soft Whip Cold Foam. Add a little accent color to the top with a dash of green matcha powder.
Sweet Cream Soft Whip Cold Foam, 12 Ct, 1.19 Lb (#21270)
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| Ice | |
| Brewed White Tea | |
| Green Matcha Powder | |
| Fresh Peach Slices |
Add a range of seasonal fresh fruit, like Blueberry, grapefruit or strawberry to change up your menu offerings!
1 |
Peel and cut fresh or Canned peach into 3 slices. |
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2 |
Fill cup with peaches and ice. |
3 |
Pour brewed and chilled White Tea into cup leaving 1 inch for Soft Whip Cold Foam. |
4 |
Pour on 2 oz. Soft Whip Cold Foam. |
5 |
Garnish with a dusting of green Matcha Powder |