READY TO FINISH CAKE DONUT HOLE PLAIN

#02831

Ready-to-finish plain cake donut hole. Bulk packed.

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Ingredients
Ingredients: Enriched unbleached wheat flour, Palm oil, Sugars (sugar, dextrose), Water, Soyabean oil, Soya flour, Sodium acid pyrophosphate, Dried egg yolk, Sodium bicarbonate, Wheat starch, Salt, Modified wheat starch, Potato flour, Artificial flavour, Sodium stearoyl-2-lactylate, Skim milk powder.
More Specifications
GTIN:
00049800028319
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
440
Master Pack:
CASE
Net Case Weight:
4.99 KG
Gross Case Weight:
5.584 KG
Case Cube:
0.026
Serving Size:
56.7 G
Case Dimensions:
39.69 CM L x 30.16 CM W x 22.06 CM H
Pallet Pattern:
10 Ti x 10 Hi (100 Cases/Pallet)
Master Unit Size:
0.4 OZ
Nutrition Facts
02831 standard nutritional panel
100G Nutrition Facts
02831 hundred gram nutritional panel
Tips & Handling
1. Spread Evenly (Single Layer) Onto Lined Sheet Pan. 2. Thaw For 60 Minutes At Room Temperature. 3. Heat Only If To Be Glazed/Granulated Sugared: 3 Minutes At 375 F (190 C) 4. Finish: Glaze/Granulated Sugar Immediately After Heating, Ice Or Donut Sugar After Thawed For 60 Minutes.
Storage
  • Shelf Life From Manufacture: 330 DAYS
  • Storage Method: Keep Frozen
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 1 DAY
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
Contains: Eggs, Milk, Soya, Wheat