Old Fashioned Sour Cream Cake Donut, 100 Count

GÂTEAU DE STYLE BEIGNET GÉANT À LA SAVEUR DE CRÈME AIGRE À L'ANCIENNE À SAVEUR N

#12362

Ready-to-finish large ring cake donut featuring cracks across the top made with sour cream and often served glazed or plain. Bulk packed.

Grand gâteau en couronne prêt à la finition marbré à la crème sûre sur le dessus et souvent servi glacé ou sans glaçage. Emballés en vrac.

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Features & Benefits
1.
CLASSIC CRAVING. Rich sour cream flavor and dense, moist texture deliver nostalgic indulgence in every jumbo-sized bite.
2.
GLAZE PERFECT. Ideal surface for glazes and icings—adds shine and sweetness without overpowering the donut’s signature flavor.
3.
READY FAST. Pre-fried and ready to serve—just thaw and display for quick turnaround and minimal prep.
Ingredients
Ingredients: Enriched bleached wheat flour, Palm oil, Sugars (sugar, dextrose), Water, Degermed yellow cornmeal, Skim milk powder, Soyabean oil, Soya flour, Salt, Dried egg yolk, Natural flavour, Sodium acid pyrophosphate, Sodium bicarbonate, Soya lecithin, Guar gum, Propylene glycol mono fatty acid esters, Mono and diglycerides, Sodium stearoyl-2-lactylate, Tartrazine (colour).
Ingredients : Farine de ble enrichie blanchie, Huile de palm, Sucres (sucre, dextrose), Eau, Semoule de maïs jaune degermed, Lait ecreme en poudre, Huile de soya, Farine de soya, Sel, Poudre de jaune d'oeuf, Arome naturel, Pyrophosphate acide de sodium, Bicarbonate de sodium, Lecithine de soya, Gomme de guar, Esters monoacides gras de propyleneglycol, Mono et diglycerides, Stearoyl-2-lactylate de sodium, Tartrazine (couleur).
More Specifications
GTIN:
00049800123625
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
View Certificate
Case Count:
100
Master Pack:
CASE
Net Case Weight:
7.796 KG
Gross Case Weight:
8.554 KG
Case Cube:
0.051
Serving Size:
1 Donut (78 g)
Case Dimensions:
49.53 CM L x 32.7 CM W x 31.43 CM H
Pallet Pattern:
7 Ti x 7 Hi (49 Cases/Pallet)
Master Unit Size:
2.75 OZ
Nutrition Facts
12362 standard nutritional panel 12362 standard nutritional panel
100G Nutrition Facts
12362 hundred gram nutritional panel 12362 hundred gram nutritional panel
Tips & Handling
KEEP FROZEN 0°F (-18°C) OR BELOW 1. PLACE 5 X 7 ON LINED SHEET PAN. 2. THAW FOR 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT ONLY IF TO BE GLAZED OR GRANULATED SUGARED: 3 MINUTES AT 375°F (190°C) 4. FINISH: GLAZE OR GRANULATED SUGAR IMMEDIATELY AFTER HEATING, ICE OR DONUT SUGAR AFTER THAWED FOR 60 MINUTES.
GARDER CONGELÉ 0°F (-18°C) OU MOINS 1. PLACEZ SUR UNE PLAQUE À PÂTISSERIE 5 X 7 RECOUVERTE DE PAPIER SULFURISÉ. 2. LAISSEZ LE PRODUIT DÉCONGELER À LA TEMPÉRATURE AMBIANTE PENDANT 60 MINUTES. 3. CHAUFFEZ UNIQUEMENT POUR GLACER / SAUPOUDRER DE SUCRE GRANULÉ : 3 MINUTES À 375°F (190°C). 4. FINITION : GLACEZ OU AJOUTER DU SUCRE GRANULÉ IMMÉDIATEMENT APRÈS AVOIR CHAUFFÉ, OU GLACEZ OU AJOUTEZ DU SUCRE APRÈS DÉCONGÉLATION PENDANT 60 MINUTES
Storage
  • Shelf Life From Manufacture: 330 DAYS
  • Storage Method: Keep Frozen
  • Storage Method: Garder congelé
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 1 DAY
  • Shelf Life Refrigerated, Thawed: N/A
  • Shelf Life Ambient, Thawed: N/A
Allergens
Contains: Eggs, Milk, Soya, Wheat
Contient : Oeufs, Lait, Soya, Blé

Key Specifications

00049800123625
1 Donut (78 g)
330 DAYS
2.75 OZ
Keep Frozen
100