Yeast-Raised Homestyle Donut Ring, 84 Ct, 2.1 oz

BEIGNET ARTISANAL EN FORME D'ANNEAU PRÊT À LA FINITION

#25224

A homestyle yeast-raised donut ring with a soft, airy texture and classic bakery appeal. Ready to finish with glaze, icing, sugar, or seasonal toppings. Bulk Packed.

Beignet à la levure en forme d'anneau prêt à la finition. Emballé en vrac.

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Features & Benefits
1.
READY TO FINISH. Customize with glazes, icings, sugars, drizzles, sprinkles, or seasonal toppings.
2.
CLASSIC RING SHAPE. A familiar donut format your customers know and love, ready for a variety of finishes.
3.
HOMESTYLE APPEAL. A classic ring shape and traditional bakery-style look create a familiar customer favorite.
4.
TIME & LABOR SAVING. With minimal preparation required, these donut rings make it easy to save time and labor while creating delicious, customized offerings.
5.
SOFT YEAST-RAISED TEXTURE. Delivers a soft, bakery-style bite customers know and love.
Ingredients
Ingredients: Enriched unbleached wheat flour (contains barley), Water, Palm oil, Sugars (dextrose, sugar), Soyabean oil, Whey (a milk derivative), Yeast, Salt, Soya flour, Sodium acid pyrophosphate, Sodium bicarbonate, Skim milk powder, Modified cellulose, Sodium stearoyl-2-lactylate, Mono and diglycerides, Preservative (calcium propionate), Guar gum, Xanthan gum, Carotene (colour), Liquid egg whites.
Ingrédients : Farine de blé enrichie non-blanchie (contient orge), Eau, Huile de palme, Sucres (dextrose, sucre), Huile de soya, Petit-lait (un dérivé de lait), Levure, Sel, Farine de soya, Pyrophosphate acide de sodium, Bicarbonate de sodium, Lait écrémé en poudre, Cellulose modifiée, Stéaroyl-2-lactylate de sodium, Mono et diglycérides, Agent de conservation (propionate de calcique), Gomme de guar, Gomme de xanthane, Carotène (couleur), Blancs d'oeufs liquids.
More Specifications
GTIN:
00049800252240
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Kosher Certificate:
View Certificate
Case Count:
84
Master Pack:
CASE
Net Case Weight:
5.001 KG
Gross Case Weight:
5.731 KG
Case Cube:
0.045
Serving Size:
1 DONUT (59 G)
Case Dimensions:
49.85 CM L x 33.02 CM W x 27.30 CM H
Pallet Pattern:
7 Ti x 8 Hi (56 Cases/Pallet)
Master Unit Size:
2.1 OZ
Nutrition Facts
25224 standard nutritional panel 25224 standard nutritional panel
100G Nutrition Facts
25224 hundred gram nutritional panel 25224 hundred gram nutritional panel
Tips & Handling
KEEP FROZEN 0°F (-18°C) OR BELOW HANLDING INSTRUCTIONS: 1. PLACE 4 X 6 ON LINED SHEET PAN. 2. THAW FOR 60 MINUTES AT ROOM TEMPERATURE. 3. HEAT AT 375°F (190°C) FOR 2 - 3 MINUTES. 4. FINISH: GLAZE OR GRANULATED SUGAR IMMEDIATELY, ICE OR DONUT SUGAR WHEN COOL.
GARDER CONGELÉ 0°F (-18°C) OU MOINS MODE D’EMPLOI : 1. PLACEZ-EN 4 X 6 SUR UNE PLAQUE À PÂTISSERIE RECOUVERTE DE PAPIER SULFURISÉ. 2. LAISSEZ LE PRODUIT DÉCONGELER À LA TEMPÉRATURE AMBIANTE PENDANT 60 MINUTES. 3. RÉCHAUFFEZ AU FOUR À 375°F (190°C) PENDANT 2 À 3 MINUTES. 4. FINITION : GLACEZ OU GRANULEZ DE SUCRE IMMÉDIATEMENT, RÉALISEZ UN GLAÇAGE OU SAUPOUDREZ DE SUCRE UNE FOIS REFROIDI.
Storage
  • Shelf Life From Manufacture: 270 DAYS
  • Storage Method: Keep Frozen
  • Storage Method: Garder congelé
  • Shelf Life Refrigerated, Prepared: 0 DAYS
  • Shelf Life Ambient, Prepared: 1 DAY
  • Shelf Life Refrigerated, Thawed: 0 DAYS
  • Shelf Life Ambient, Thawed: 0 DAYS
Allergens
Contains: Eggs, Milk, Soya, Wheat, Barley
Contient : Oeufs, Lait, Soya, Blé, Orge

Key Specifications

00049800252240
1 DONUT (59 G)
270 DAYS
2.1 OZ
Keep Frozen
84
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