Ingredients

1 Each Rich’s 12” X 12” Extra Thin Oven Fired Flats (#06423)
2 oz Pepper Ranch Dressing
4 oz Cooked Chicken, Chopped
4 Slice Cooked Bacon, Cut Up
1 1/2 oz Mozzarella Cheese
1 1/2 oz Cheddar Cheese
2 oz Tomato, Diced

Directions

1
 Spread pepper ranch dressing onto flatbread
2
 Top with chopped chicken, cheese, cut up bacon, and diced tomato
3
 Bake until cheese is melted
1 flatbread