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The products you need. The insight you rely on. At Rich’s, we offer a valuable variety of foodservice products for all of your culinary creations. From toppings and baked goods to appetizers and beverages, we have gluten-free, all-natural and organic options to satisfy any consumer demand.
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Product Product Code Master Unit Size Case Pack Description
11823_grid_image 10" GLUTEN FREE BROCCOLI AND CHEDDAR PIZZA CRUST #11823 5.4 OZ 24 This unique, flavorful broccoli cheddar pizza crust will add some pizzazz to your pizza offering. Not only great as a pizza, but toasted with some seasoning and served with dips - the possibilities are endless!
11819_grid_image 10" GLUTEN-FREE SEASONED CAULIFLOWER PIZZA CRUST #11819 5.2 OZ 24 This seasoned cauliflower parbaked pizza crust delivers a flavorful, fun, and fancy pizza experience to your customers. They will be delighted with the taste of this pizza, and love that cauliflower is the first ingredient! 24 crust/case.
19414_grid_image 10" RAISED EDGE PAR-BAKED PIZZA CRUST #19414 9 OZ 20 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
84988_grid_image 10" RICHS THIN PAR-BAKED PIZZA CRUST #84988 5.5 OZ 40 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
20371_grid_image 11.75" GLUTEN FREE SEASONED CAULIFLOWER PIZZA CRUST #20371 7.3 OZ 24 This seasoned cauliflower pizza crust delivers a flavorful, fun, and fancy pizza experience to your customers. They will be delighted with the taste of this pizza, and love that cauliflower is the first ingredient!
84902_grid_image 12 IN PARBAKED TRADITIONAL PIZZA CRUST #84902 10 OZ 20 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
84865_grid_image 12 X 16 IN PARBAKED TRADITIONAL PIZZA CRUST #84865 17 OZ 16 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
19422_grid_image 12" RAISED EDGE PAR-BAKED PIZZA CRUST #19422 13.5 OZ 20 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
19449_grid_image 14" RAISED EDGE PAR BAKED PIZZA CRUST #19449 19 OZ 12 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
03156_grid_image 14" TRADITIONAL PAR-BAKED PIZZA CRUST 16/14Z #03156 14 OZ 16 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
19465_grid_image 16" RAISED EDGE PAR-BAKED PIZZA CRUST #19465 22.5 OZ 10 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
03507_grid_image 16" TRADITIONAL PAR-BAKED PIZZA CRUST 14/18Z #03507 18 OZ 14 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
05664_grid_image 2 OZ CHURRO DONUT WITH CINNAMON SUGAR PACKETS #05664 2.34 OZ 96 Ready to finish sweet dough fried spiral, with a crisp exterior and soft interior
71067_grid_image 5 IN SHEETED PIZZA BUN DISK DOUGH #71067 2.5 OZ 180 5" proof and bake sheeted pizza bun disk is an edge-to-edge dough that's pre-cut, consistent in size, scratch-quality and easy to handle. Simply thaw overnight covered and under refrigeration, proof covered at room temperature until doubled in size, top and bake.
84929_grid_image 7 IN PARBAKED TRADITIONAL PIZZA CRUST #84929 3.5 OZ 72 A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.
22240_grid_image 7.4 OZ FRENCH MINI BOULE #22240 7.4 OZ 28 A versatile round loaf made from traditional French dough, can be sliced for table bread or hollowed out for soups, chilis and chowders.

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