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par baked breads

FRESH BAKED MADE EASY.

See our Parbaked Bread & Rolls Portfolio
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multigrain bread

Breads Around the World

Chef Mike explores how you can easily transform dough, adding unique flavors to your menu.
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Product Product Code Master Unit Size Case Pack Description
22201_grid_image 7.5" Long French Sandwich, 72 Count PAIN SANDWICH FRANÇAIS LONG 7,5 PO #22201 3.25 OZ 72 The ideal canvas for individually sized sandwiches, baked from classic French dough for a crisp crust and soft interior. Le fond idéal pour des sandwichs de format individuel, cuit à partir d'une pâte française classique pour une croûte croustillante et un intérieur moelleux.
22213_grid_image Assorted Dinner Rolls, 240 Count, 1.25 oz PETITS PAINS ASSORTIS 240 #22213 1.25 OZ 240 A variety of traditional recipes baked carefully for a crisp crust and soft interior. Une variété de recettes traditionnelles préparées avec soin pour une croûte croustillante et un intérieur moelleux.
08969_grid_image Cinnamon Loaf Dough, 24 Count, 18.25 oz PATE A PAIN DE CANNELLE #08969 18.25 OZ 24 Soft, sweet bread dough made with rich cinnamon. Proof and bake format. Produit alimentaire surgelé
73410_grid_image Crusty Kaiser Roll Dough, 108 Count, 2.75 oz PATE A PETIT PAIN KAISER CROUTE #73410 2.75 OZ 108 A round yeast-leavened roll with a crisp crust, used for making sandwiches or served as a breakfast roll. Signature star-shape ridges stamped into the top of the roll. Proof-and-bake format. Produit alimentaire surgelé
73040_grid_image Crusty White Bread Dough, 24 count, 19 oz PATE A PAIN BLANC CROUTE #73040 19 OZ 24 A light, crusty, yeast-raised bread with a soft interior texture. Formulated to be proofed and baked in a pan. Produit alimentaire surgelé
73242_grid_image Flattened Hamburger Roll Dough, 180 Count, 2 oz PATE A PETIT PAIN HAMBURGER (PLATS) #73242 2 OZ 180 Soft, white hamburger roll dough. Proof-and-bake format. Produit alimentaire surgelé
22202_grid_image French Baguette, 8.75 oz, 25 Count BAGUETTE FRANÇAISE #22202 8.75 OZ 25 This classic crusty baguette is delicious on its own and is also an ideal canvas for sandwiches and appetizers. Cette baguette croustillante classique est délicieuse telle quelle. Elle constitue également un fond idéal pour les sandwichs et les hors-d'œuvre.
22205_grid_image FRENCH MINI BAGUETTE, 5 OZ MINI BAGUETTE FRANÇAISE #22205 5 OZ 48 A crusty baguette with a moist interior and scored crust perfectly sized for large deli-style sandwiches or sliced for appetizers. Une baguette croustillante à l'intérieur moelleux et à la croûte dentelée, parfaitement adaptée aux grands sandwichs de type charcuterie ou coupée en tranches pour les hors-d'œuvre.
20327_grid_image French Parisian, 15 Count, 18 oz FRANÇAIS PARISIEN 18 OZ #20327 18 OZ 15 A wide-shaped baguette with thin, crunchy crust and beautiful open-flare scores for a rustic, artisan appearance. Une baguette de forme large, à la croûte fine et croustillante, avec de belles entailles ouvertes pour un aspect rustique et artisanal.
20325_grid_image French Sub Roll, 9 in, 64 Count PETIT PAIN FRANÇAIS À SOUS-MARIN 9 PO #20325 4.25 OZ 64 Baked from classic French dough with wide scores, this versatile roll is ideal for sandwiches, pizzas and appetizers. Fabriqué à partir d'une pâte française classique avec de larges entailles, ce petit pain polyvalent est idéal pour les sandwichs, les pizzas et les hors-d'œuvre.
08790_grid_image French Submarine Roll Dough, 60 Count, 6 oz PATE A PETITE PAIN A SOUS-MARIN FRANCAIS DELUXE #08790 6 OZ 60 Light crusty sub roll approx. 11in in length. Proof-and-bake format. Produit alimentaire surgelé
84336_grid_image Italian Ciabatta Sliced Bun, 60 Count 3.17 oz, PETITS PAINS CIABATTA ITALIEN TRANCHES #84336 3.17 OZ 60 Slightly sour rustic Italian roll with hearty crust and airy interior. Oval-shaped and butterfly-sliced (attached in the middle) approx. 5.5in long by 4.5in wide. Fully baked format. Produit alimentaire surgelé
22034_grid_image Italian Loaf, 20 Count, 14 oz PAIN ITALIEN #22034 14 OZ 20 With a mild flavor and soft crunch, this traditional Italian loaf is the ideal table bread served with dipping oil, butter or cheeses. Avec une saveur douce et un croquant moelleux, ce pain italien traditionnel est le pain de table idéal à servir avec de l'huile, du beurre ou des fromages.
74544_grid_image Italian Panini Roll Dough, 180 Count, 2.5 oz PATE A PETIT PAIN PANINI ITALIEN #74544 2.5 OZ 180 An oblong yeast-leavened roll with a crisp crust, can be used for making sandwiches or hot dogs. Proof-and-bake format. Produit alimentaire surgelé
76603_grid_image Parbaked French Baguette, 24 Count, 10 oz BAGUETTE FRANCAISE PRECUITE #76603 10 OZ 24 Long, crusty French stick bread approx. 22.5" long. Par-baked format. Produit alimentaire surgelé
89690_grid_image Parbaked Hoagie Roll, 75 Count, 4 oz PETIT PAIN MINI SOUS-MARIN (HOAGIE) #89690 4 OZ 75 Hoagie roll with crusty exterior and soft interior textures approx. 7.5inlong. Par-baked format. Produit alimentaire surgelé
79128_grid_image Parbaked Parisien Bread, 15 Count, 18 oz PAIN PARISIEN PRECUIT #79128 18 OZ 16 Long, crusty French stick bread with a soft, moist interior texture; approx. 22.5 inches long. Par-baked format. Produit alimentaire surgelé
89228_grid_image Parbaked White Submarine Roll, 42 Count, 7.5 oz PAIN BLANC A SOUS-MARIN 12IN PRECUIT #89228 7.5 OZ 42 Hearty white sub roll approx. 12in in length. Par-baked format. Produit alimentaire surgelé
75686_grid_image Proof & Bake 7 Grain Bread Dough, 24 Count, 20 oz PATE A PAIN AUX 7 GRAINES #75686 20 OZ 24 Multigrain bread with a hint of sweetness. Made with whole wheat flour cornmeal crushed wheat flax seeds millet seeds oats and sunflower seeds. Proof-and-bake format. Produit alimentaire surgelé
73517_grid_image PROOF & BAKE BREAD DOUGH PUMPERNICKEL PATE A PAIN PUMPERNICKEL #73517 19.6 OZ 24 A coarse, dark bread with a slightly sour taste, made with high proportion of rye flour and a small amount of wheat flour. Proof-and-bake format. Produit alimentaire surgelé
73306_grid_image Proof & Bake Bread Dough With Raisins PATE A PAIN AUX RAISINS SECS #73306 18.5 OZ 24 Bread dough formulated with a sweet dough and an abundance of raisins. Ideal for breakfast toast or a sweeter snack. Proof & Baked format. Pâte à pain formulé une pâte sucré et une abondance de raisins. Idéal pour les pains déjeuners ou une collation sucré. Format Étuver et Cuire.
73293_grid_image Proof & Bake French Roll Dough, 180 Count, 2.5 oz PATE A PETIT PAIN FRANCAIS #73293 2.5 OZ 180 Light crusty roll approx. 3.75in x 2.5in. Proof-and-bake format. Produit alimentaire surgelé
73285_grid_image Proof & Bake Hot Dog Roll Dough, 144 Count, 2 oz PATE A PETIT PAIN HOT DOG #73285 2 OZ 144 Soft hot dog roll; approx. 6" long. Proof-and-bake format. Produit alimentaire surgelé
75862_grid_image Proof & Bake Italian/French Bread Dough PÂTE À PAIN ITALIEN/FRANÇAIS #75862 19.6 OZ 24 ITALIAN FRENCH BREAD DOUGH Produit alimentaire surgelé