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Breads & Rolls

The feeling of comfort. The smell of home. The nostalgia of warm breads and rolls is universal. We offer a full spectrum of breads and rolls to meet the needs of your operation and the demands of your consumers, including proof and bake dough, parbaked, artisan parbaked and gluten free formats.

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Product Product Code Master Unit Size Case Pack Description
84336_grid_image Italian Ciabatta Sliced Bun, 60 Count 3.17 oz, #84336 3.17 OZ 60 Slightly sour rustic Italian roll with hearty crust and airy interior. Oval-shaped and butterfly-sliced (attached in the middle) approx. 5.5in long by 4.5in wide. Fully baked format.
22034_grid_image Italian Loaf, 20 Count, 14 oz #22034 14 OZ 20 With a mild flavor and soft crunch, this traditional Italian loaf is the ideal table bread served with dipping oil, butter or cheeses.
74544_grid_image Italian Panini Roll Dough, 180 Count, 2.5 oz #74544 2.5 OZ 180 An oblong yeast-leavened roll with a crisp crust, can be used for making sandwiches or hot dogs. Proof-and-bake format.
76603_grid_image Parbaked French Baguette, 24 Count, 10 oz #76603 10 OZ 24 Long, crusty French stick bread approx. 22.5" long. Par-baked format.
89690_grid_image Parbaked Hoagie Roll, 75 Count, 4 oz #89690 4 OZ 75 Hoagie roll with crusty exterior and soft interior textures approx. 7.5inlong. Par-baked format.
79128_grid_image Parbaked Parisien Bread, 15 Count, 18 oz #79128 18 OZ 16 Long, crusty French stick bread with a soft, moist interior texture; approx. 22.5 inches long. Par-baked format.
89228_grid_image Parbaked White Submarine Roll, 42 Count, 7.5 oz #89228 7.5 OZ 42 Hearty white sub roll approx. 12in in length. Par-baked format.
18671_grid_image Plain Cornbread, 4 Count, 82 oz #18671 82 OZ 4 Moist, tender and slightly sweet with a delicate cake-like crumb, Plain Cornbread comes fully baked in 1/2 sheet trays, offered in 82 oz case packs.
75686_grid_image Proof & Bake 7 Grain Bread Dough, 24 Count, 20 oz #75686 20 OZ 24 Multigrain bread with a hint of sweetness. Made with whole wheat flour cornmeal crushed wheat flax seeds millet seeds oats and sunflower seeds. Proof-and-bake format.
73517_grid_image PROOF & BAKE BREAD DOUGH PUMPERNICKEL #73517 19.6 OZ 24 A coarse, dark bread with a slightly sour taste, made with high proportion of rye flour and a small amount of wheat flour. Proof-and-bake format.
73306_grid_image Proof & Bake Bread Dough With Raisins #73306 18.5 OZ 24 Bread dough formulated with a sweet dough and an abundance of raisins. Ideal for breakfast toast or a sweeter snack. Proof & Baked format.
73293_grid_image Proof & Bake French Roll Dough, 180 Count, 2.5 oz #73293 2.5 OZ 180 Light crusty roll approx. 3.75in x 2.5in. Proof-and-bake format.
73285_grid_image Proof & Bake Hot Dog Roll Dough, 144 Count, 2 oz #73285 2 OZ 144 Soft hot dog roll; approx. 6" long. Proof-and-bake format.
75862_grid_image Proof & Bake Italian/French Bread Dough #75862 19.6 OZ 24 ITALIAN FRENCH BREAD DOUGH
06340_grid_image Proof & Bake Large Kaiser Roll Dough, 120 Count, 3.5 oz #06340 3.5 OZ 120 A large round roll with a crisp crust used for making sandwiches or served as a breakfast roll. Signature star-shaped ridges stamped into the top of the roll approx. 4.25in x 2.4in. Proof-and-bake format.
73234_grid_image Proof & Bake Vienna Roll Dough, 180 Count, 1.6 oz #73234 1.6 OZ 180 A light, crusty, yeast-raised dinner roll with a soft interior texture. Proof-and-bake format
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