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Breads & Rolls

The feeling of comfort. The smell of home. The nostalgia of warm breads and rolls is universal. We offer a full spectrum of breads and rolls to meet the needs of your operation and the demands of your consumers, including proof and bake dough, parbaked, artisan parbaked and gluten free formats.

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Product Product Code Master Unit Size Case Pack Description
22201_grid_image 7.5" Long French Sandwich, 72 Count #22201 3.25 OZ 72 The ideal canvas for individually sized sandwiches, baked from classic French dough for a crisp crust and soft interior.
18681_grid_image Artisan Ciabatta Sandwich Bread, 42 count, 4.5 oz #18681 4.5 OZ 42 Artisan Ciabatta Roll offered in 4.5 oz servings, turn any sandwich or burger into a gourmet offering with this sandwich carrier.
18774_grid_image Artisan Sourdough Boule, 36 Count, 10 oz #18774 10 OZ 36 Sourdough Artisan Boule offered in 10 oz servings, round, rustic loaves that can be topped for premium offerings.
22213_grid_image Assorted Dinner Rolls, 240 Count, 1.25 oz #22213 1.25 OZ 240 A variety of traditional recipes baked carefully for a crisp crust and soft interior.
23664_grid_image Baked & Sliced Gluten Free Roll, 48 Count, 3 oz #23664 3 OZ 48 Pre-sliced and individually wrapped
78211_grid_image Cheese Bread Dough, 24 Count, 18.25 oz #78211 18.25 OZ 24 Soft bread dough made with real cheddar cheese. Proof-and-bake format.
08969_grid_image Cinnamon Loaf Dough, 24 Count, 18.25 oz #08969 18.25 OZ 24 Soft, sweet bread dough made with rich cinnamon. Proof and bake format.
73410_grid_image Crusty Kaiser Roll Dough, 108 Count, 2.75 oz #73410 2.75 OZ 108 A round yeast-leavened roll with a crisp crust, used for making sandwiches or served as a breakfast roll. Signature star-shape ridges stamped into the top of the roll. Proof-and-bake format.
73040_grid_image Crusty White Bread Dough, 24 count, 19 oz #73040 19 OZ 24 A light, crusty, yeast-raised bread with a soft interior texture. Formulated to be proofed and baked in a pan.
73242_grid_image Flattened Hamburger Roll Dough, 180 Count, 2 oz #73242 2 OZ 180 Soft, white hamburger roll dough. Proof-and-bake format.
22202_grid_image French Baguette, 8.75 oz, 25 Count #22202 8.75 OZ 25 This classic crusty baguette is delicious on its own and is also an ideal canvas for sandwiches and appetizers.
22205_grid_image FRENCH MINI BAGUETTE, 5 OZ #22205 5 OZ 48 A crusty baguette with a moist interior and scored crust perfectly sized for large deli-style sandwiches or sliced for appetizers.
20327_grid_image French Parisian, 15 Count, 18 oz #20327 18 OZ 15 A wide-shaped baguette with thin, crunchy crust and beautiful open-flare scores for a rustic, artisan appearance.
20325_grid_image French Sub Roll, 9 in, 64 Count #20325 4.25 OZ 64 Baked from classic French dough with wide scores, this versatile roll is ideal for sandwiches, pizzas and appetizers.
08790_grid_image French Submarine Roll Dough, 60 Count, 6 oz #08790 6 OZ 60 Light crusty sub roll approx. 11in in length. Proof-and-bake format.
45057_grid_image Fully Baked Classic Sliced Brioche Bun, 4 in, 72 Count #45057 2.4 OZ 72 A classic brioche bun, fully baked and sliced, with a golden brown egg washed exterior and a slightly sweet, soft, moist interior.
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